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Nikki's BAE Vegetarian Udon Noodle Stir-Fry
Nikki's BAE Vegetarian Udon Noodle Stir-Fry

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We hope you got insight from reading it, now let’s go back to nikki's bae vegetarian udon noodle stir-fry recipe. To make nikki's bae vegetarian udon noodle stir-fry you need 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Nikki's BAE Vegetarian Udon Noodle Stir-Fry:
  1. You need 1 tbsp coconut oil
  2. Provide 1/4 cup water
  3. You need 1 head broccoli
  4. You need 8 oz cauliflower
  5. Take 8 oz asperagus
  6. You need 1 red bell pepper
  7. Provide 1 can black beans (rinsed and drained)
  8. Prepare 2 packages Udon noodles
  9. Prepare 1/4 cup soy sauce
  10. You need 1 avocado-puree
Instructions to make Nikki's BAE Vegetarian Udon Noodle Stir-Fry:
  1. In a large sauté pan or wok, heat oil and water to simmering point then add vegetables. Begin to stir-fry vegetables for five minutes
  2. Continue to stir-fry for another minute, then add Udon noodles, soy sauce and avocado-puree (I make an avocado-lime puree that I keep on hand in a squeeze bottle in the refrigerator) . Combine all of the ingredients together for 3 to 4 minutes to allow the noodles to absorb some of the sauce.
  3. Enjoy

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