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Bacon Mac and Cheese
Bacon Mac and Cheese

Before you jump to Bacon Mac and Cheese recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.

Wholesome eating promotes a feeling of wellness. We have a tendency to feel way less gross after we increase our consumption of nutritious foods and lower our consumption of processed foods. Eating more fresh vegetables helps you feel much better than eating a portion of pizza. Sometimes it’s difficult to find wholesome foods for treats between meals. You can spend several hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. Here are some healthy snacks that you can use when you need an instant pick me up.

Foods made from whole grains are great for a quick snack. Starting your working day with a piece of whole grain bread toasted can give you that added boost you need to get going. When you have to have a fast snack food on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Make the modification from refined products just like white bread to the healthier whole grain alternatives.

You don’t have to look far to discover a wide variety of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to bacon mac and cheese recipe. To make bacon mac and cheese you need 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Bacon Mac and Cheese:
  1. You need 4 strips bacon
  2. Prepare 3 cups cooked macaroni
  3. Take 1 tablespoon butter
  4. Take 1/2 tablespoon flour
  5. Use 1/4 cup milk
  6. Prepare 1/4 teaspoon salt or to taste
  7. You need 1/3 cup shredded Mexican blend or cheddar cheese
  8. Prepare 1/2 teaspoon onion powder
Steps to make Bacon Mac and Cheese:
  1. Cook bacon in air fryer 400F (200C) for about 8 minutes. Let cool on a paper towel to soak up excess fat. Then, roughly chop the bacon.
  2. In the meantime, in a small pot, melt the butter on the stove-top. Add flour into the pot and stir until the color turned slightly tan. Pour in the milk and bring it to boil then turn the stove off. Add in the salt, onion powder, and cheese. Keep stirring until the cheese melts.
  3. Lightly grease a cake barrel and set aside.
  4. Add the cooked pasta and chopped bacon to the pot and mix. Then, transfer the mixture to the cake barrel. Air fry the macaroni and cheese at 400F (200C) for 6-7 minutes until cheese is melted and the surface looks golden brown.

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