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Before you jump to Candied bacon crackers recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.
Enjoying healthy foods makes all the difference in how we feel. We are likely to feel way less gross when we increase our daily allowance of healthy foods and lower our consumption of junk foods. A little bit of pizza will not cause you to feel as healthy as ingesting a fresh green salad. Choosing healthier food choices can be tough when it’s snack time. You can spend numerous hours at the food market searching for an ideal snack foods to make you feel healthy. Here are a few healthy snacks that you can use when you need a fast pick me up.
Try eating almonds if you don’t suffer from nut allergies. Almonds are usually considered a super food because they are packed full of things which help boost our energy while keeping us healthy. Several nutritional vitamins are found in these wonderful nuts. Tryptophan, an enzyme also contained in turkey that causes drowsiness, is found in almonds. When it comes to almonds, however, they wont cause you to yearn for a nap. These nuts unwind the muscles and supply a general sense of peace. Your emotional state can often be lifted simply by eating almonds.
You do not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy lifestyle can be as easy as you want it to be.
We hope you got insight from reading it, now let’s go back to candied bacon crackers recipe. To make candied bacon crackers you need 5 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Candied bacon crackers:
- Get 6 slices bacon
- Prepare 24 saltine crackers
- You need 12 Tablespoons butter
- You need 1/2 cup plus 2 Tablespoons light brown sugar
- You need 1/2 Teaspoon coarse sea salt
Steps to make Candied bacon crackers:
- Chop the bacon and cook in skillet until crispy. Drain well and set aside.
- Line rimmed cookie sheet with foil and lightly spray with non-stick spray. Lay one solid layer of crackers on the cookie sheet.
- Melt butter in a saucepan over medium heat. Add light brown sugar and boil for 3 minutes, stirring occasionally.
- Pour evenly over the layer of crackers and bake at 400 degrees for 5 minutes.
- Remove crackers from oven and sprinkle with bacon and coarse sea salt.
- Allow crackers sheet to cool for 1 hour and break into individual crackers.
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