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Caramel Apple Bread Pudding
Caramel Apple Bread Pudding

Before you jump to Caramel Apple Bread Pudding recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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You can make similar modifications with the oils that you use to cook your food. For example, monounsaturated fat such as olive oil can help to offset the bad cholesterol in your diet. It is also a great source of Vitamin E which has numerous benefits and is also great for your skin. It may be that you already think that you consume fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you purchase these. If you choose organic foods, you can avoid the problem of eating crops that may have been sprayed with deadly pesticides. Searching for a local supplier of fresh produce will give you the option of consuming foods that still have most of the nutrients which are oftentimes lost when produce has been kept in storage before it is sold.

As you can see, it is easy to begin making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to caramel apple bread pudding recipe. You can cook caramel apple bread pudding using 10 ingredients and 2 steps. Here is how you do that.

The ingredients needed to prepare Caramel Apple Bread Pudding:
  1. You need 5 cup day old bread, cubed
  2. Take 1 cup applesauce
  3. Prepare 1 cup milk
  4. Prepare 1/2 cup packed brown sugar
  5. Prepare 1/2 cup egg substitute
  6. Provide 1 tsp vanilla extract
  7. Use 1/2 tsp cinnamon
  8. Get 1/2 cup chopped, peeled apple
  9. Provide 1/2 cup caramel ice cream topping
  10. Get whipped topping
Steps to make Caramel Apple Bread Pudding:
  1. In a large bowl, combine the applesauce, egg substitute, milk, brown sugar, vanilla and cinnamon. Fold in bread cubes and apple. Let stand 15 min or until bread is softened.
  2. Pour into an 8" square baking dish coated with cooking spray. Bake uncovered @325° for 35-40 minutes or until knife inserted in the center comes out clean. Drizzle with caramel and top with whipped topping. Best if served warm.

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