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Before you jump to Apple Bread Pudding recipe, you may want to read this short interesting healthy tips about Healthy Energy Snacks.
Ingesting healthy foods tends to make all the difference in the way we feel. We are likely to feel way less gross after we increase our intake of healthy foods and reduce our consumption of junk foods. A salad allows us to feel better than a piece of pizza (physically anyway). This can be a problem, however, with regards to eating between goodies. You can spend several hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. Why not try some of the following wholesome snacks the next time you need some extra energy?
One of the most popular treats is low fat yogurt. Eating yogurt in place of a nutritious larger lunch just isn’t a good idea. Low fat yogurt would make a amazing snack, however. It is made up of tons of calcium, protein, and B vitamins. Easily digestible, yogurt can also help your gastrointestinal system work appropriately depending upon the culture used to create it. Yogurt unites beautifully with nuts along with seeds. It’s an simple way to lessen sugar while still enjoying a yummy snack.
You do not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy life style can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to apple bread pudding recipe. To cook apple bread pudding you only need 14 ingredients and 11 steps. Here is how you achieve that.
The ingredients needed to cook Apple Bread Pudding:
- Take Part 1
- Provide 3 small green apples
- Use 1/4 stick butter
- Take 1 cup raisins
- Prepare 4 slice bread
- Use part 2
- Prepare 1/4 stick butter
- Use 1 1/2 cup milk
- Prepare 1 pinch ground nutmeg
- Provide 1 tsp ground cinnamon
- You need 1 eggs (beaten)
- Take 1/2 tsp vanilla extract
- Use 1/4 cup brown sugar
- Provide 1/4 cup granulated sugar
Steps to make Apple Bread Pudding:
- Preheat oven at 180°C Celsius.
- Core and skin apples. Thinly slice apples.
- Heat pan. Melt butter.
- Put in apples and raisins. Cook until apples are soft.
- Strain butter onto baking dish to grease it.
- Tear 4 slices of bread into pieces in a big bowl.
- Pour raisin and apple mixture onto bread. Mix well. Then layer onto baking dish.
- Under low heat, Melt butter and pour in milk, egg, vanilla, nutmeg, cinnamon, sugars.
- Stir well until sugars are dissolved.
- Pour contents into baking dish.
- Bake for 45 minutes until golden brown.
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