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Before you jump to Apple Cake Bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons why this is so. Poor diet is one factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get people to lead a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. Most people typically believe that healthy diets demand a great deal of work and will significantly change the way they live and eat. It is possible, though, to make some simple changes that can start to make a positive impact to our daily eating habits.
Initially, you should be very careful when food shopping that you don’t unthinkingly put things in your shopping cart that you no longer wish to eat. For instance, have you ever checked how much sugar and salt are in your favorite cereal? One heart-healthy alternative that can give you a healthy start to your day is oatmeal. By putting in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a good change to your diet.
Thus, it should be fairly obvious that it’s not difficult to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to apple cake bread recipe. You can have apple cake bread using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Apple Cake Bread:
- Prepare 1 1/2 Cups all Purpose Flour
- Prepare 3 Eggs
- Take 1/3 Cup Sugar
- Use 1/4 Cup butter , melted
- Get 1/2 Cup milk
- You need 1 Teaspoon Yeast instant
- Take Pinch salt
- You need 1 Teaspoon vanilla Extract
- Get 3 apples
- Prepare 1 Teaspoon icing Sugar
- Take 1 Teaspoon Cinnamon
Instructions to make Apple Cake Bread:
- Warm the milk, in microwave for 15 second. Pour into a bowl, sprinkle the yeast, 1 tablespoon of sugar and 4 tablespoons of flour(2 tablespoons at a time and stir). until combined, cover it with towel and leave it for 20 min.
- Separating one egg, we need it later for egg wash. After 20 min, in electric mixer; put eggs and sugar and whisk until very nice thick concretely for 3 – 4 min on high speed.
- Then add vanilla, rest of the flour, salt, melted butter and yeast mixture- with paddle attachment - beating it for around 5 min. scrape the sides to make sure is everything well combined, cover it with towel and leave it for 2 hours.
- After 2 hours, spray the cake pan, then transfer the yeast batter into the pan, spray some oil in your hands, to can spread the batter because it’s so sticky, cover it with towel and set aside while preparing apples.
- Now peel the apples because we don’t want it dark (I prefer put little of lemon juice to be sure), cut it to slices are not too thin for not break, until enough to make decoration.
- Arrange the apples beside each other. Brushing apples with egg wash after adding one teaspoon of water to the egg white, sprinkle cinnamon. Preheated oven on 180 °, bake it for 35 – 30 min.
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