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Braised Pork belly and sweet potato with tomato
Braised Pork belly and sweet potato with tomato

Before you jump to Braised Pork belly and sweet potato with tomato recipe, you may want to read this short interesting healthy tips about Snacks that provide You Vitality.

Ingesting healthy foods makes all the difference in the way we feel. We tend to feel way less gross after we increase our daily allowance of wholesome foods and lower our consumption of unhealthy foods. A little bit of pizza doesn’t have you feeling as healthy as eating a fresh green salad. Sometimes it’s hard to find healthier foods for snacks between meals. You can spend hours at the grocery store searching for an ideal snack foods to allow you to feel healthy. Why not try one of many following wholesome snacks the next time you need some extra energy?

If you might be looking for a fast snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will sustain you until it’s time for the afternoon meal. When you require a fast snack food on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain foods is always better than eating the processed grains we commonly find in our grocery stores.

You can find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. Deciding to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to braised pork belly and sweet potato with tomato recipe. To make braised pork belly and sweet potato with tomato you need 11 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Braised Pork belly and sweet potato with tomato:
  1. Prepare 300 g Pork belly
  2. Prepare 300 g Sweet potato
  3. Take 1 Onion
  4. Use 1 Carrot
  5. Get 3 Garlic
  6. You need 1/2 tsp Cumin seed
  7. Get 1 Tbsp Olive oil
  8. Get 1 tsp Salt
  9. Get Soup
  10. Prepare 200 cc Pork soup
  11. Use 1 can Diced Tomatoes (no Salt added)
Instructions to make Braised Pork belly and sweet potato with tomato:
  1. Peel the vegetables. - Not throw away the peel of vegetables. - I will use it as a soup ingredient. - (Will filter later)
  2. Add pork belly, vegetable peel and 1.2 liters water to a pot and heat. - After boiling, change to a low heat, stay for 60 minutes. - Turn off the heat when it is time and leave it to cool. - Then filter.
  3. Cut sweet potato and carrot like a diamond. - Chop the onions.
  4. Pour olive oil into a pan and heat the garlic and cumin seeds. - If garlic smells good, add vegetables and mix.
  5. Add pork soup and tomato can and salt. - Mix the whole and add sliced ​​pork(Thicker is better). - Simmer for 1 hour on low heat.
  6. This is completed! - (It is delicious even added eggplant and okra)

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