Hello everybody, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Mushroom soup recipe here. We also have wide variety of recipes to try.

Mushroom soup
Mushroom soup

Before you jump to Mushroom soup recipe, you may want to read this short interesting healthy tips about Healthy Vitality Snacks.

Eating healthy foods makes all the difference in the way you feel. We have a tendency to feel way less gross after we increase our consumption of nutritious foods and decrease our consumption of junk foods. A salad tends to make us feel a lot better than a piece of pizza (physically in any case). Sometimes it’s difficult to find healthier foods for snacks between meals. Shopping for goodies can be a difficult task because you have a great number of options. Why not try some of the following healthy snacks the next time you need some extra energy?

Yogurt can be a snack many people ignore. Eating fat free yogurt in place of a wholesome larger lunch is not a good idea. Low fat yogurt helps make a wonderful snack, nevertheless. It contains tons of calcium, protein, and B vitamins. Easily digestible, yogurt can actually help your gastrointestinal system work properly depending upon the culture used to make it. Yogurt mixes beautifully with nuts as well as seeds. It’s an easy way to lessen sugar while still enjoying a tasty snack.

You will not have to look far to find a wide range of healthy snacks that can be easily prepared. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to mushroom soup recipe. To cook mushroom soup you need 15 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Mushroom soup:
  1. Get 1 spoon butter/ margarine
  2. You need Blended ingredients:
  3. Take 5-6 small oyster mushroom/ button mushroom or 1 big mushroom
  4. Provide 1/4 onion
  5. Provide 2 cloves garlic
  6. Use ±1 handful of small oyster mushroom/ button mushroom/ 2 big mushroom, slice in any shape and thickness you desire
  7. Use Chicken breast or any meat, cut small or mince (optional)
  8. Provide 1/4 onion, diced
  9. Get Pinch salt
  10. Get Pinch black pepper
  11. Get Pinch white pepper
  12. Take A bit of Parsley or celery, chopped
  13. Use Spring onion, chopped
  14. Provide 2 tablespoon wheat flour, mix with some water
  15. Prepare ±600 ml of water or milk
Instructions to make Mushroom soup:
  1. Heat up pan, melt the butter/ margarine, sauté the blended ingredients until fragrant
  2. Put in the cubed onion, sauté until fragrant, then put in the sliced mushroom, sauté until wilted.
  3. Put in the chicken/ meat.. sauté until the meat color turned into pale.
  4. Add on salt & pepper, stir well and add on water/ milk until boiled.
  5. Add on chopped parsley/ celery & spring onion, stir.
  6. Add on the mixture of wheat flour, stir well until cooked (put down the heat abit to let it mixed perfectly)
  7. Serve with garlic bread or any toast 😉

If you find this Mushroom soup recipe useful please share it to your good friends or family, thank you and good luck.