Hey everyone, welcome to our recipe page, looking for the perfect Mushroom corn soup recipe? look no further! We provide you only the best Mushroom corn soup recipe here. We also have wide variety of recipes to try.
Before you jump to Mushroom corn soup recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.
Eating healthy foods can make all the difference in how we feel. Increasing our intake of healthy foods while reducing the intake of unhealthy types plays a part in a more healthy feeling. Eating more vegetables helps you feel much better than eating a portion of pizza. Sometimes it’s hard to find healthier foods for snacks between meals. Shopping for goodies can be a struggle because you have a great number of options. Here are some healthy snacks that can be used when you need a quick pick me up.
When looking for a convenient healthy snack, don’t forget about yogurt. The fact is, lots of people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. As a treat, however, yogurt is one of the greatest things you’ll be able to reach for. It is a protein-rich source of healthy minerals and vitamins. Yogurt is simple for the physical body to digest and, based on the type of culture utilized to make the yogurt youre eating, can also help regulate your digestive system. Yogurt mixes beautifully with nuts and seeds. It’s an excellent approach to enjoy a flavorful snack without having too much sugar.
You do not have to look far to discover a wide variety of healthy snacks that can be easily prepared. Being healthier doesnt really need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to mushroom corn soup recipe. To make mushroom corn soup you only need 10 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to make Mushroom corn soup:
- Take 20 peices of mushroom
- Take 1/2 cup spring onions
- Get 7-8 cloves garlic
- Use 3/4 cup sweet corns
- Get 1 peice of brown bread
- Provide Salt as per taste
- Take 1/2 tsp black pepper
- Get 1 tbsp butter
- Use 1 cup milk
- Provide 2 cup water
Instructions to make Mushroom corn soup:
- Heat butter in a pan.add spring onions and garlic.cook for 1 min on low flame.add chopped mushrooms.cook for 2-3 min on low to medium flame.add salt and black pepper.mix it.turn off the flame.let it be cool
- Now in a mixer jaar add a bread piece and sauted mushrooms and1/2 cup water.blend it and make a smooth paste.now heat the same pan.pour the paste into the pan.add sweet corns cook for 2 min.now add water and milk.cook on low flame for about 3 min.garnish with coriander leaves.serve hot
If you find this Mushroom corn soup recipe valuable please share it to your close friends or family, thank you and good luck.
