Hello everybody, welcome to our recipe page, looking for the perfect Sweet and Salty Pork Udon Noodles recipe? look no further! We provide you only the perfect Sweet and Salty Pork Udon Noodles recipe here. We also have wide variety of recipes to try.
Before you jump to Sweet and Salty Pork Udon Noodles recipe, you may want to read this short interesting healthy tips about Treats that give You Energy.
Ingesting healthy foods tends to make all the difference in the way we feel. When we eat more healthy meals and a lesser amount of of the unhealthy ones we typically feel much better. A piece of pizza will not have you feeling as healthy as ingesting a fresh green salad. This is usually a problem, nevertheless, with regards to eating between goodies. Shopping for snacks can be a difficult task because you have countless options. Why not try one of the following nutritious snacks the next time you need some extra energy?
When looking for a convenient wholesome snack, don’t forget about yogurt. Eating natural yogurt in place of a healthy larger lunch just isn’t a good idea. Low fat yogurt helps make a amazing snack, nonetheless. It contains a lot of calcium, healthy proteins, and B vitamins. Easily digestible, yogurt can also help your digestive tract work properly depending upon the culture used to create it. Yogurt combines wonderfully with nuts as well as seeds. This decreases your sugar consumption without minimizing the taste of your snack.
You will find lots of healthy snacks you can choose that never involve a lot of preparation or searching. When you make the determination to be healthy, it’s uncomplicated to find what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to sweet and salty pork udon noodles recipe. You can have sweet and salty pork udon noodles using 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Sweet and Salty Pork Udon Noodles:
- Get 1 serving Udon noodles
- You need 100 grams Ground pork
- Provide 5 cm Japanese leek or scallion
- Take 1/2 tsp Grated garlic
- Prepare 1/2 tsp Grated ginger
- Get 1 tsp ★Tianmianjiang (Chinese sweet bean paste)
- You need 1 as much as you like ★ Doubanjiang
- Provide 2 tsp ★ Soy sauce
- Get 1 tsp ★ Sake
- Take 1 tsp ★ Sugar
- Get 1/2 tsp ★Chinese style soup base
- Prepare 3 tbsp ★ Water
- Prepare 1 tsp Katakuriko slurry (a mixture of katakuriko and water)
- Provide 1 tsp Sesame oil
- Prepare 1 Green onion or scallion
- Prepare 1 Poached egg
Steps to make Sweet and Salty Pork Udon Noodles:
- In a pan, heat the sesame oil and cook the tubed garlic and ginger.
- After garlic and ginger become aromatic, add the pork and cook until brown.
- Turn off the heat and add the ★ marked ingredients.
- Turn on the heat and cook, stirring.
- Turn off the heat again and add the katakuriko dissolved in water, stirring constantly. Turn on the heat and cook until the sauce becomes slightly thick.
- Heat up the udon noodles in boiling water. Drain and serve in a plate.
- Pour the sauce over the noodles and top with sliced scallions and poached eggs, and you're done.
- Mix everything together and enjoy. It's super delicious.
- These are the Chinese seasonings used in the recipe…
If you find this Sweet and Salty Pork Udon Noodles recipe valuable please share it to your friends or family, thank you and good luck.
