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We hope you got insight from reading it, now let’s go back to lotus biscoff ice cream🍨😋 recipe. You can cook lotus biscoff ice cream🍨😋 using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lotus biscoff ice cream🍨😋:
- You need 2 cups whipping cream
- Prepare 1/2-3/4 cups condensed milk
- Take 1/2 cup melted biscoff spread
- Take 5-6 Crushed lotus biscuits
Instructions to make Lotus biscoff ice cream🍨😋:
- Beat whipping cream nicely and then add condensed milk beat altogether.
- Now add melted biscoff spread in this mixture and mix well now thick and smooth mixture is ready.
- Now take airtight box and put half a mixture in it and spread some crushed lotus bisc and than again put all mixture left on it again spread crushed bisc.
- Now smoothly make swirl with stick or toothpick and than keep it in freezer for at least 8-10 hours.
- Now your yummy creamy and silky Lotus ice cream is ready to serve 😋😋
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