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Before you jump to Crockpot Pork Stroganoff recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
The benefits of healthy eating are these days being given more publicity than ever before and there are good reasons for doing this. Poor diet is one factor in diseases such as heart disease and hypertension which can put a drain on the economy. Wherever you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. Most likely, most people believe that it takes too much work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, individuals can alter their eating habits for the better by implementing a few small changes.
The first change you can make is to pay more attention to what you purchase when you do your food shopping as it is likely that you have the tendency to pick up many of the things without thinking. For example, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before getting it? A great healthy alternative can be porridge oats which have been found to be good for your heart and can give you good sustainable energy every day. By adding fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a positive change to your diet.
As you can see, it is easy to begin making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to crockpot pork stroganoff recipe. To make crockpot pork stroganoff you only need 15 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Crockpot Pork Stroganoff:
- Use 2 lb Pork, cut into bite size pieces or strips
- Get 2 tbsp Vegetable Oil
- Provide 2 tbsp Butter or Margarine
- Get 1/4 cup Flour
- Use 1/2 lb Fresh mushrooms, sliced
- Take 1 medium Onion, chopped
- Take 1 envelope Brown gravy mix
- Take 1/2 envelope French onion soup mix
- Take 2 clove Garlic, minced
- You need 1 tsp Dried dill
- Get 1 1/2 cup Water
- Take 1/2 cup White wine
- Provide 1/2 cup Sour cream
- Provide 1 Salt and pepper to taste
- Provide 1 Cooked egg noodles or rice
Instructions to make Crockpot Pork Stroganoff:
- Melt butter and oil in a large pan.
- Dredge your porkchops in the flour, placing them in the pan and saute until just browned.
- Add your porkchops along with the drippings and all the scrapings to the crockpot.
- Add all your other ingredients except for the sourcream into the crockpot.
- Cook on low for eight hours or high for four.
- Add your sour cream and stir well.
- Enjoy over cooked egg noodles, rice or even mashed potatoes!
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