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Homemade Cinnamon Roll
Homemade Cinnamon Roll

Before you jump to Homemade Cinnamon Roll recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are today being given more publicity than ever before and there are many reasons for this. There are a number of diseases associated with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. Although we’re always being advised to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that a lot of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, individuals can alter their eating habits for the better by making some simple changes.

If you want to see results, it is definitely not essential to drastically modify your eating habits. If you would like to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. Soon enough, you will find that you actually prefer to ingest healthy foods after you have eaten that way for some time. Slowly, your eating habits will change and your new eating habits will entirely replace the way you ate in the past.

Evidently, it’s easy to start incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to homemade cinnamon roll recipe. You can have homemade cinnamon roll using 14 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Homemade Cinnamon Roll:
  1. Get Dough:
  2. You need 2 3/4 cups all-purpose flour or bread flour
  3. You need 1/4 cup sugar
  4. You need 2 tbsp. unsalted butter
  5. Provide 1 egg
  6. Take 1 package instant yeast (or 2¼ tsp. of active dry yeast)
  7. You need 1/2 cup water
  8. Prepare 1/4 cup milk
  9. Take 1 tsp salt
  10. Get Filling:
  11. Provide 2/3 cup brown sugar
  12. Get 1/4 cup (1/2 stick) butter
  13. Get 1 tbsp. ground cinnamon
  14. Prepare 1 tsp. vanilla extract
Instructions to make Homemade Cinnamon Roll:
  1. Mix 1/4 cup of milk and 1/4 cup of water, * lukewarm, then add a tsp of sugar. Add the yeast. Make sure that the milk solution is not too hot because it's going to kill the active yeast. Wait for it to rise. Add dry ingredients and the milk solution with yeast if it already gets bubbly. Wait for an hour for them to double the size. Cover with a towel or foil. After an hour, knead the dough as needed. Roll them to flatten and brush with butter. Add the filling. Prepare in a baking pan.
  2. Bake in preheated oven 375 degrees F. for 15 to 20 minutes until golden brown on the top.
  3. After an hour, knead the dough as needed. Roll them to flatten and brush with butter. Add the filling.
  4. Prepare in a baking pan.
  5. Bake in preheated oven 375 degrees F. for 15 to 20 minutes until golden brown on the top.

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