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Before you jump to Paratha roll recipe, you may want to read this short interesting healthy tips about Healthy Vitality Goodies.
We are very mindful that consuming healthy foods can help us really feel better inside our bodies. We tend to feel way less gross after we increase our daily allowance of healthy foods and decrease our consumption of unhealthy foods. A bit of pizza doesn’t have you feeling as healthy as eating a fresh green salad. Choosing healthier food choices can be difficult when it’s snack time. Finding snack foods that help us feel better and increase our stamina often involves lots of shopping and painstaking reading of labels. Why not try one of the following wholesome snacks the next time you need some extra energy?
If you’re not hypersensitive to nuts, try having some almonds! Almonds offer a multitude of health advantages and are an excellent choice when you need a shot of energy. These nuts possess quite a lot of vitamins E, B2, and manganese. They actually do, however, come with tryptophan-the same enzyme that makes you tired after eating turkey. Nevertheless, you will not need a nap after eating almonds. Alternatively they will simply help your muscles and gastrointestinal system relax while also helping you feel less burned out. Your emotional level can sometimes be lifted by just eating almonds.
You don’t have to look far to discover a wide variety of healthy snacks that can be easily prepared. Being healthy doesnt need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to paratha roll recipe. You can have paratha roll using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to cook Paratha roll:
- Provide #PARATHA_ROLL ii made it😋😋
- Provide #FastFood
- You need Dough for paratha
- Take 2 cup Meda
- Get Namak 1tea spn
- Prepare Black pepar powder 1tea spn
- Take Oil 2tbl spn
- Get Yeast 1tbl spn
- You need 1 cup Grm Pani
Steps to make Paratha roll:
- Dough for paratha - Meda 2cup - Namak 1tea spn - Black pepar powder 1tea spn - Oil 2tbl spn - Yeast 1tbl spn - Grm Pani 1cup - Mede m oil,namak,black pepar powder,add kr k achy s mix kr Lyn. Ab grm Pani m yeast add kren mix kr k 5mint k liye Chor dyn. Ab yeast Mede m add kren or neem grm Pani s gund Lyn. Or 2hour k liye grm jga p dhuk kr Rakh dyn. 2hours bad dough rise hojaye gi. Again isko gundy or pery bna lyn.ab roti ky tarah Bel k twy per senk Lyn halka SA ghee lga k. (Sorry mujh s gol nhe bnti roti)😛😛
- Chiken k liye - Bone less chiken 1pao - Adrak lehsn pest 1tea spn - Chili sauce 1tea spn - Soya sauce 1tea spn - Sirka 1tea spn - Tikka masala 1tea spn - In sb ko chiken m mix kr k 1ghnty k liye frij m Rakh dyn. Or 1tbl spn oil m fry kr Lyn chiken ko. - - Pyaz - Timater - Bnd gobhii - Kheera - In sb per thoda SA sirka mix kren
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