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Before you jump to Crispy egg roll recipe, you may want to read this short interesting healthy tips about Stamina Raising Snack foods.
We are very mindful that eating healthy foods can help us really feel better in our bodies. Increasing our consumption of sensible foods while reducing the intake of unhealthy kinds plays a role in a more balanced feeling. Eating fresh vegetables helps you feel much better than eating a piece of pizza. Sometimes it’s tough to find healthier foods for treats between meals. Finding snacks that help us feel better and increase our levels of energy often involves lots of shopping and painstaking reading of labels. Here are a handful of healthy snacks that you can use when you need a fast pick me up.
If you’re looking for a quick snack, you can’t go completely wrong with a whole grain one. A slice of whole wheat toast, as an example is a great snack in the morning. When you have to have a fast snack food on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are always better than refined grains included in white bread.
A large selection of easy health snacks is easily obtainable. When you make the choice to be healthy, it’s easy to find what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to crispy egg roll recipe. To make crispy egg roll you only need 9 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Crispy egg roll:
- Use Boiled eggs
- Get Flour
- You need Butter
- You need Yeast
- Take Nutmeg
- You need Fresh egg
- Use Pinch salt
- Take Sugar
- Get Veg oil
Steps to make Crispy egg roll:
- Boil the eggs, peel the shell and set aside
- Measure your flour in a mixing bowl, add sugar, pinch of salt, butter, break the egg inside, add nutmeg and yeast then rub it in with your bare hands to mix it properly. Gradually add water to get a soft dough, knead it and allow it to rest for 10mins.
- Take small portion of the dough, spread it, put the boiled egg inside and cover it up with the dough. Roll it with your hands to have that round shape. Do the same with the remaining dough and boiled eggs.
- Put veg oil in a frying pan, allow it to heat up and add the egg roll to fry. It's ready when it is golden brown
- Serve with any cold drink of your choice.
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