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Before you jump to Egg roll recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are these days being given more attention than ever before and there are many reasons for this. There are a lot of diseases associated with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. Even though we’re constantly being encouraged to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. Most people typically assume that healthy diets require a lot of work and will significantly alter how they live and eat. It is possible, however, to make a few small changes that can start to make a difference to our daily eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food because you most likely choose many items out of habit. For instance, most probably you have never checked the box of your favorite cereal to find out how much sugar it contains. A superb healthy substitute can be porridge oats which have been found to be beneficial for your heart and can give you good sustainable energy each day. By putting in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.
Thus, it should be fairly obvious that it’s not at all difficult to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to egg roll recipe. You can have egg roll using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to prepare Egg roll:
- You need 100 g flour
- Provide 50 g butter
- Provide 1 tablespoon yeast
- Get 2 tablespoon sugar
- Take 6 eggs
- Provide 1/2 cup warm water
- Get Flavour
Instructions to make Egg roll:
- Mix flour and butter together till look like bread crumbs
- Mix sugar and yeast in warm water for 5mins till it forms up
- Boil your eggs and peel the shell
- Add your yeast mixture into flour mixture and mix till it forms a dough
- Knead your dough till very smooth
- Roll out your dough then use a round cutter to cut out the dough
- Wrap your egg one after the other with the cut dough, make sure it is properly cover with the dough and let rest for few minutes
- In hot oil, deep fry your egg rolls till golden brown
- Yummy, serve with any drink of your choice
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