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Easy Crepes
Easy Crepes

Before you jump to Easy Crepes recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are today being given more publicity than ever before and there are good reasons why this is so. The overall economy is affected by the number of people who suffer from health conditions such as high blood pressure, which is directly linked to poor eating habits. Wherever you look, people are encouraging you to live a healthier way of life but but then, you are also being encouraged to rely on fast foods that can affect your health in a bad way. Most people typically believe that healthy diets require a great deal of work and will significantly alter how they live and eat. It is possible, though, to make some small changes that can start to make a positive impact to our everyday eating habits.

You can obtain results without eliminating foods from your diet or make considerable changes at once. If you would like to commit to a wholesale change, that is OK but the main thing at first is to try to see to it that you are making more healthy eating choices. Soon enough, you will probably find that you will eat more and more healthy food as your taste buds become accustomed to the change. As you continue your habit of eating healthier foods, you will discover that you will not wish to eat the old diet.

As you can see, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to easy crepes recipe. You can cook easy crepes using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Easy Crepes:
  1. Take 1 cup all purpose flour
  2. Provide 3 tbs sugar
  3. Use 1 egg
  4. Get 1 1/2 cup milk
  5. Take Pinch salt
  6. Use 1 tbs vanilla essence
Steps to make Easy Crepes:
  1. In a bowl, pour all the ingredients and mix until you achieve a smooth consistency
  2. Heat a pan and scoop your batter, pour on the pan and tilt the pan around to ensure the batter is evenly distributed on the pan. Make sure the heat is on medium low
  3. Flip the pancake and let the other side cook
  4. Serve and enjoy ๐Ÿ˜‹

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