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Chilli fish gravy
Chilli fish gravy

Before you jump to Chilli fish gravy recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Healthy eating is now a lot more popular than in the past and rightfully so. There are a lot of illnesses related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. There are more and more campaigns to try to get people to lead a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most people typically think that healthy diets require much work and will significantly alter the way they live and eat. Contrary to that information, individuals can modify their eating habits for the better by implementing a couple of simple changes.

You can get results without removing foods from your diet or make considerable changes immediately. If you desire to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. Soon enough, you will discover that you actually prefer to eat healthy foods after you have eaten that way for a while. Gradually, your eating habits will change and your new eating habits will completely replace the way you ate before.

Thus, it should be somewhat obvious that it’s easy to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to chilli fish gravy recipe. You can cook chilli fish gravy using 20 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to cook Chilli fish gravy:
  1. Prepare 500 gm Vetki fish pieces
  2. You need 1 tbsp vinegar
  3. Prepare To taste salt
  4. Take 1 tsp red chilli powder
  5. Provide 2 tbsp ginger garlic paste
  6. Use 2 tbsp soya sauce
  7. Provide 3 tbsp tomato sauce
  8. Get 2 tbsp red chilli sauce
  9. Get 4 tbsp corn flour
  10. You need 2 eggs
  11. You need as needed oil to fry
  12. Take 3 tbsp oil to cook
  13. Use 2 big onions (sliced)
  14. Get 2 tomato (cut into pieces)
  15. You need 1 tsp red chilli flakes
  16. Get 2 tbsp Chopped green chillies (soaked in vinegar)
  17. Provide 2 tsp Chinese seasoning
  18. Provide 1 tbsp chopped ginger garlic
  19. Prepare 1 capsicum (sliced)
  20. Get 1 cup chopped spring onion
Steps to make Chilli fish gravy:
  1. Marinate fish pieces in vinegar for 30 drain vinegar. Mix red chilli powder, ginger garlic paste,eggs, black pepper powder,1 tbsp soya sauce,1 tbsp red chilli sauce, cornflour,salt, sauce with fish. Then deep fry fish pieces into oil. Keep aside.
  2. Now add 3 tbsp oil to pan. Add chopped ginger garlic. Saute for 30 seconds. Add onion. After 2 minutes add capsicum, tomato. Add rest of red chilli sauce,soya sauce. Add tomato sauce, green chillies,salt. Mix. Add fried fish..Mix 1 tsp cornflour in 1/2 cup of water. Pour the mixture into fish and let the gravy thick.Add red chilli flakes and Chinese seasoning, spring onion. Mix well. Ready to serve.

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