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Before you jump to Crock-Pot Meatloaf recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Deciding to eat healthily has great benefits and is becoming a more popular way of living. Poor diet is a contributing factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. Wherever you look, people are encouraging you to live a healthier way of life but but then, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. Most likely, most people think that it takes a lot of work to eat healthily and that they will need to drastically alter their lifestyle. In reality, however, merely making a few minor changes can positively impact daily eating habits.
One way to approach this to start seeing some results is to realize that you do not need to change everything immediately or that you need to altogether eliminate certain foods from your diet. Even more important than totally altering your diet is just substituting healthy eating choices whenever you can. As you get accustomed to the taste of healthy foods, you will discover that you’re eating more healthily than you used to. As you continue your habit of eating healthier foods, you will discover that you will not want to eat the old diet.
As you can see, it’s not hard to start integrating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to crock-pot meatloaf recipe. You can cook crock-pot meatloaf using 5 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Crock-Pot Meatloaf:
- Provide 2 lb ground beef
- Take 1 envelope Lipton Extra Noodle Soup (Original)
- Take 1/2 cup ketchup
- Use 2 eggs
- Use 1/4 cup brown sugar
Instructions to make Crock-Pot Meatloaf:
- Prepare one packet of the Lipton Extra Noodle soup using the directions on the box; takes approximately 6 minutes to prepare.
- Scramble the eggs and mix in with the Lipton.
- Pour the soup and eggs into the crockpot and add the beef.
- Top the beef with ketchup and brown sugar.
- Cook on low for 6 to 8 hours. Serve hot.
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