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Before you jump to Crockpot baked ziti recipe, you may want to read this short interesting healthy tips about Strength Raising Snacks.
Healthy eating helps bring about a feeling of well being. When we eat more healthy foods and a smaller amount of the detrimental ones we usually feel much better. Eating fresh vegetables helps you feel much better than eating a slice of pizza. Sometimes it’s hard to find wholesome foods for something to eat between meals. You can spend numerous hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. Why not try one of the following wholesome snacks the next time you need some extra energy?
Foods made from whole grains are fantastic for a fast snack. A piece of whole wheat toast, as an example is a great snack in the morning. Chips and crackers created from whole grains can be excellent for quick snacks to eat on the go. Whole grains are generally better than processed grains present in white bread.
A large selection of easy health snacks is easily obtainable. Determining to live a healthy lifestyle can be as uncomplicated as you want it to be.
We hope you got benefit from reading it, now let’s go back to crockpot baked ziti recipe. You can cook crockpot baked ziti using 11 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Crockpot baked ziti:
- Provide 1 lb ground beef, turkey or Italian sausage
- Get 1 onion finely chopped
- Provide 1 tsp minced garlic
- Get 1 tsp salt
- Provide 1 tsp dried basil
- Get 1 tsp dried parsley
- Use 1 (28 oz) can diced tomatoes
- Get 1 jar pasta sauce
- Prepare 2 1/2 c water or chicken broth
- Use 1 box penne or ziti pasta
- Prepare 1 cup shredded mozzarella cheese
Steps to make Crockpot baked ziti:
- In a large skillet, cook ground beef and onion until browned. Stir in garlic and salt and cook 1 minute.
- Add beef mixture, basil, parsley, tomatoes, pasta sauce and water to a 4qt (or larger) slow cooker. Stir.
- Cook on low for 6 hours or high for 3 hours.
- Add pasta and stir until combined. Cover and continue cooking for 20-45 minutes (depending on how hot your slow cooker is) – check and stir at the 20 minute mark.
- Sprinkle with cheese and cover for 3-5 minutes until cheese is melted.
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