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Crock-Pot Classic Lasagna
Crock-Pot Classic Lasagna

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We hope you got benefit from reading it, now let’s go back to crock-pot classic lasagna recipe. You can have crock-pot classic lasagna using 10 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Crock-Pot Classic Lasagna:
  1. Take 1 lb ground beef (or with half/half Italian sausage)
  2. Take 1 onion (chopped)
  3. Take 3-5 cloves garlic (minced)
  4. Prepare 2 (24 oz) cans seasoned spaghetti sauce
  5. Prepare 2 cups ricotta cheese
  6. Get 1/4 cup parmesan
  7. Prepare 2 1/2 cups mozzarella cheese
  8. Use 1 egg
  9. You need lasagna noodles
  10. Provide salt&pepper
Steps to make Crock-Pot Classic Lasagna:
  1. Start with meat sauce. Saute onions til translucent. Add meat, brown. Drain. Add garlic, continue to cook for 30 seconds. Add tomato sauce, simmer on low with lid askew for 2 hours.
  2. Meanwhile, mix ricotta, egg, parmesan, and 1/2 cup mozzarella.
  3. In Crock-Pot, add a thin layer of sauce to the bottom. Layer with noodles, ricotta mixture, meat sauce and mozzarella. Add another layer. Finish with noodles, sauce, and mozzarella.
  4. Cook low for 4 hours
  5. Tips: For chunkier sauce, add diced tomatoes last 30 mins of sauce simmering. For creamier cheese layer, add cream cheese to ricotta mixture.

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