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Before you jump to Crock Pot Chili recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Healthy eating is nowadays a good deal more popular than it used to be and rightfully so. Poor diet is a contributing factor in health conditions such as heart disease and high blood pressure which can put a drain on the economy. Although we’re incessantly being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. In all likelihood, most people assume that it takes too much work to eat healthily and that they will have to drastically alter their way of life. Contrary to that information, individuals can change their eating habits for the better by making a few simple changes.
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As you can see, it’s easy to start incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to crock pot chili recipe. You can have crock pot chili using 20 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to cook Crock Pot Chili:
- Provide 1-2 lbs. ground beef
- Use 2-4 cans beans (use your favs!)
- Prepare 1 onion, thick sliced
- Get 2 peppers, thick sliced (use your favs!)
- Provide mushrooms, thick sliced
- You need 1 can diced tomatoes
- Take 1 can tomato- based sauce
- Use to taste hot sauce, (optional)
- Prepare garlic, several cloves diced
- Get 2 tbsp flour
- Take 2 tsp sugar
- Take 1 tbsp garlic powder
- Get 1 tbsp cayenne pepper
- Prepare 1 tbsp cumin
- You need 4 tsp chili powder
- Provide 1 tbsp onion powder
- You need 1 tsp basil leaves
- Prepare to taste salt and pepper,
- Use 1-2 tsp brown sugar
- You need 1 can beer of your choice (optional)
Steps to make Crock Pot Chili:
- In small bowl, mix spices (flour, sugar, garlic powder, cayenne pepper, cumin, chili powder, onion powder, basil, salt & pepper, brown sugar. Add / substitute spices as desired - it's your chili after all!
- In pan, brown beef. Add hot sauce and a couple shots of beer as desired. To the beef, not your mouth.
- Chop onion, mushrooms, pepper/s, and any other veggies of choice. Dice garlic. Save for later.
- Drain beans and corn, and hurl them in crock pot. Chuck in sauce and diced tomatoes, too.
- When beef is browned, resist urge to pour it directly down your throat. Drain and fling into crock pot.
- Add oil to pan and sautee veggies for a few minutes. Toss them all into crock pot.
- Lob seasoning mix into crock pot. Feel free to deeply inhale spice aromas first.
- Splash beer into crock pot.
- Cook on medium to high for 4-8 hours.
- Profit.
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