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Sig's crockpot meatballs with chorizo sauce
Sig's crockpot meatballs with chorizo sauce

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Enjoying healthy foods can make all the difference in the way we feel. Increasing our consumption of sensible foods while reducing the intake of unhealthy types contributes to a more balanced feeling. A bit of pizza doesn’t have you feeling as healthy as eating a fresh green salad. Sometimes it’s hard to find wholesome foods for something to eat between meals. Finding snacks that help us feel better and enhance our energy levels often involves lots of shopping and scrupulous reading of labels. Here are a few healthy snacks which you can use when you need an instant pick me up.

Certain foods made from whole grains are fantastic for a easy snack. A mid-morning snack of whole grain bread along with some protein will sustain you until it’s time for lunch. Eating on the run can be healthier with wholesome chips and crackers. Deciding on whole grain snacks is always much better than eating the refined grains we commonly find in our grocery stores.

A large selection of instant health snacks is easily obtainable. Determining to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to sig's crockpot meatballs with chorizo sauce recipe. You can cook sig's crockpot meatballs with chorizo sauce using 18 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Sig's crockpot meatballs with chorizo sauce:
  1. You need 55 grams breadcrumbs
  2. Get meatballs
  3. You need 250 grams each lean minced beef and minced pork
  4. Prepare 4 large clove of garlic,crushed
  5. Prepare 2 eggs beaten
  6. Prepare 3 tbsp finely chopped parsely
  7. Prepare 1/4 tsp ground cinnamom
  8. Prepare 1 good pinch each salt and pepper
  9. Provide 1/2 tbsp mild paprika powder
  10. Take 1/2 tbsp onion powder
  11. Use 3 tbsp plain white flour for dusting
  12. Use 1 tbsp garlic olive oil
  13. Prepare 300 grams frozen peas thawed
  14. Get sauce
  15. Take 1 large brown onion finely chopped
  16. Provide 1 large red onion,finely chopped
  17. Use 400 grams cooking chorizo skinned and diced
  18. Get 600 ml passata or tinned chopped tomatoes
Steps to make Sig's crockpot meatballs with chorizo sauce:
  1. Add meat eggs spices and herbs into bowl with salt and pepper mix well using your hands.Divide into 20 equal balls.
  2. Turn the meatballs in the flour to coat them
  3. Heat oil,fry the balls for about 5 minutes until browned all over,transfere to slow cook/ crock pot
  4. Pour of excess fat from pan leaving about 1-2 tablespoons add onions,cook for two minutes,add garlic.and chorizo, cook for 3 minutes,add tomato sauce,bring to boil.Transfere to crockpot
  5. Cover the pot cook on low for 4 hours.Add the peas,turn cooker to high cook for 15 minutes
  6. Season sauce and serve with rice or pasta.
  7. If you want to check on seasoning for meatballs,cook a little of the meat before you make the balls and taste it.

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