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Before you jump to Dark Chocolate Bundt Cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Making the decision to eat healthily provides many benefits and is becoming a more popular way of living. The overall economy is impacted by the number of men and women who are suffering from diseases such as high blood pressure, which is directly related to poor eating habits. Although we’re constantly being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. In all probability, a lot of people believe that it takes too much work to eat healthily and that they will have to drastically alter their lifestyle. In reality, though, simply making a couple of minor changes can positively impact day-to-day eating habits.
One way to approach this to begin seeing some results is to realize that you do not need to alter everything right away or that you need to altogether do away with certain foods from your diet. Even more important than completely altering your diet is simply substituting healthy eating choices whenever possible. Sooner or later, you will probably find that you will eat more and more healthy food as your taste buds get used to the change. As you continue your habit of eating healthier foods, you will discover that you will not wish to eat the old diet.
To sum up, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to dark chocolate bundt cake recipe. You can cook dark chocolate bundt cake using 12 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Dark Chocolate Bundt Cake:
- Provide 1 cup flour
- Provide 1 cup milk
- Use 1 cup sugar
- Provide 2 eggs
- Prepare 3/4 cup unsweetened cocoa powder
- Take 3/4 cup vegetable oil
- Take 1 tsp baking powder
- You need 1 tsp vanilla extract
- You need 1 tsp coffee powder
- Prepare 1/2 tsp baking soda
- Provide 1/2 cup boiling water
- Use Pinch salt
Steps to make Dark Chocolate Bundt Cake:
- Preheat the oven to 170º C. Prepare two cake tins by applying butter and dusting with a little cocoa powder.
- Combine all the dry ingredients in a bowl (flour, sugar, cocoa, baking powder, baking soda, salt and coffee powder). Using a sieve, sift the ingredients in order to get rid of any lumps. Keep aside.
- In another bowl, whisk 2 eggs and then add vanilla extract. To this, add the milk and vegetable oil and whisk together.
- In the second bowl, slowly incorporate the dry ingredients in the first bowl to form the cake batter. At this stage, add 1/2 cup of boiling water to the batter and mix well.
- Distribute cake batter evenly between the prepared cake pans.
- Bake for 25-30 minutes, until a skewer/toothpick inserted in the centre of the chocolate cake, comes out clean.
- Remove from the oven and allow to cool for about 10 minutes. Serve as it is, or with some ice cream or sauce of your choice 🙂
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