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Orange-Lemon Bundt Cake
Orange-Lemon Bundt Cake

Before you jump to Orange-Lemon Bundt Cake recipe, you may want to read this short interesting healthy tips about Healthy Energy Goodies.

Healthy and balanced eating promotes a feeling of health and wellbeing. We are likely to feel way less gross when we increase our daily allowance of wholesome foods and reduce our consumption of junk foods. A little bit of pizza will not have you feeling as healthy as eating a fresh green salad. Sometimes it’s difficult to find wholesome foods for treats between meals. Finding snack foods that really help us feel better and boost our levels of energy often involves lots of shopping and painstaking reading of labels. Here are a few healthy snacks that can be used when you need a fast pick me up.

If you’re not allergic to nuts, try having some almonds! Almonds are often considered a super food because they are packed full of things that help boost our vitality while keeping us healthy. Almonds can be a natural way to obtain B vitamins together with other vitamins and minerals. They generally do, however, come with tryptophan-the same enzyme which makes you tired after eating turkey. Nevertheless, you won’t need a nap after eating and enjoying almonds. These nuts relax the muscles and provide a general sense of relaxation. Your emotional level can sometimes be lifted by simply eating almonds.

A large selection of quick health snacks is easily obtainable. Determining to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to orange-lemon bundt cake recipe. You can have orange-lemon bundt cake using 14 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to cook Orange-Lemon Bundt Cake:
  1. Get Cake
  2. Take 2 1/2 cup All-purpose flour
  3. Get 1 1/3 cup Sugar
  4. Provide 1 tbsp Baking powder
  5. Provide 1 tsp Salt
  6. You need 1/2 cup Vegetable oil
  7. Provide 5 Eggs
  8. Use 3/4 cup Orange zest
  9. Get 1/2 tsp Cream of tartar
  10. Use Frosting
  11. You need 1 1/2 cup Margarine (softened)
  12. Get 4 cup Powdered sugar (confectioner's)
  13. Prepare 1/4 cup Fresh lemon juice
  14. Get 1/3 cup Fresh orange juice
Instructions to make Orange-Lemon Bundt Cake:
  1. Separate the yolks and the whites of the 5 eggs. Set aside.
  2. Sift together flour, sugar, baking powder and salt in a bowl.
  3. Add in the yolks, oil and orange juice. Mix until smooth.
  4. Add in the zest and continue mixing. Set aside.
  5. Beat the egg whites and add the cream of tartar. Beat at medium-high speed until stiff peaks are formed.
  6. Gradually fold beaten whites with tartar into the batter.
  7. Preheat oven to 350°F and grease the bundt pan with butter and sprinkle some flour.
  8. Pour the batter into the pan and bake for 20 minutes or until a toothpick inserted comes out clean.
  9. While baking the cake, beat the softened margarine at medium speed with a mixer until creamy. Alternately add in the sugar, orange and lemon juices. You may opt to add more orange juice one tablespoon at a time until you reach desired consistency.
  10. Once baked, let the cake cool for about 10-15 minutes. This is important. If the cake is still hot when you spread the frosting, the latter will melt so let the cake cool.
  11. Slice the 'cake top' (the curved top of the cake) so you can get a nice flat top then I sliced the cake into halves so i can put frosting in between the layers.
  12. Cover the filled cake with the frosting and design however you want.
  13. I liked mine chilled so i left it in the fridge for an hour or so. Serve and enjoy!

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