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Before you jump to Honey Bundt cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Making the decision to eat healthily offers great benefits and is becoming a more popular way of life. The overall economy is impacted by the number of people who are dealing with diseases such as hypertension, which is directly linked to poor eating habits. Although we’re constantly being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. Most people typically believe that healthy diets demand a lot of work and will significantly change the way they live and eat. In reality, however, merely making some small changes can positively affect everyday eating habits.
To see results, it is definitely not a requirement to drastically change your eating habits. Even more important than totally altering your diet is just substituting healthy eating choices whenever possible. Sooner or later, you will discover that you actually prefer to consume healthy foods after you have eaten that way for some time. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate previously.
Thus, it should be quite obvious that it’s not hard to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to honey bundt cake recipe. To cook honey bundt cake you only need 11 ingredients and 11 steps. Here is how you achieve that.
The ingredients needed to make Honey Bundt cake:
- Use 2 cup whole wheat flour
- Use 2 tbsp cocoa powder
- You need 1 tbsp baking powder
- Get 1 tsp baking soda
- Provide 1 cup honey
- Use 1 cup condensed milk
- You need 1 cup butter
- Use 1 cup curd
- Get 1 cup whipped cream
- Provide 20 gm dark chocolate
- Prepare 6-7 strawberry slices
Instructions to make Honey Bundt cake:
- Sieve the all dry ingredients together.
- In a bowl add honey, condensed milk, butter, curd and beat well.
- Now add all dry ingredients in it and mix well.
- Grease the mould with butter and pour the batter in mould.
- Bake the cake in preheated oven at 180°c for 40 minutes.
- After 40 minutes check the cake and cool it completely.
- Now demould the cake.
- In a pan add whipped cream and dark chocolate melt it.
- Pour the chocolate mixture on top of the cake.
- Arrange chopped strawberry on it.
- Our Honey Bundt cake is ready to eat.
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