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Hot milk Bundt cake
Hot milk Bundt cake

Before you jump to Hot milk Bundt cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Healthy eating is nowadays a great deal more popular than it used to be and rightfully so. There are numerous health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. There are more and more campaigns to try to get people to follow a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all probability, most people assume that it takes a lot of work to eat healthily and that they will have to drastically change their lifestyle. In reality, however, merely making a couple of minor changes can positively impact day-to-day eating habits.

You can make similar changes with the oils that you use to cook your food. Olive oil, for instance, contain monounsaturated fats which are essentially good fats that fight the effects of bad cholesterol. Olive oil also provides vitamin E which is beneficial for your skin, among other things. If you presently consume a lot of fresh fruits and veggies, you may want to think about where you’re getting them and if it’s the best source. If at all possible, try buying organic produce that has not been sprayed with poisonous pesticides. Searching for a local supplier of fresh vegetables and fruits will give you the choice of eating foods that still have most of the nutrients which are typically lost when produce has been kept in storage before it is sold.

As you can see, it is not difficult to start making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to hot milk bundt cake recipe. You can have hot milk bundt cake using 7 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Hot milk Bundt cake:
  1. Take 1/2 cup butter
  2. Provide 1 cup milk
  3. You need 2 cups sugar
  4. You need 2 cups flour
  5. Use 2 teaspoon baking powder
  6. Use 1 teaspoon salt
  7. Take 2 teaspoon vanilla extract
Instructions to make Hot milk Bundt cake:
  1. Preheat oven to 175c and grease and flour your pan
  2. In a small saucepan over low heat, melt the butter. Stir in milk and vanilla and continue to heat until small bubbles form around the outside of the pan and the mixture is very hot but not boiling. Reduce heat to low.
  3. Combine the eggs and sugar and whisk on medium-high speed with your mixer for 5 minutes.
  4. In a medium bowl, sift together flour, baking powder, and salt.
  5. Once the egg and sugar mixture has tripled in volume, slowly add the hot milk mixture, mixing on low speed until incorporated. Add the dry ingredients in two batches, mixing after each addition until just incorporated.
  6. Pour the batter into the prepared pan and bake for 1 hour, checking 5 minutes prior to baking end time. A toothpick inserted into the middle of the cake should come out clean.
  7. Cool in the pan for a few minutes then invert onto the cooling rack

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