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Passion bundt cake #localfoodcontest_mombasa
Passion bundt cake #localfoodcontest_mombasa

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Choosing to eat healthily has incredible benefits and is becoming a more popular way of living. Poor diet is a leading factor in illnesses such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get us to follow a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. Most people typically believe that healthy diets demand a lot of work and will significantly alter the way they live and eat. It is possible, however, to make several simple changes that can start to make a difference to our daily eating habits.

To see results, it is definitely not a necessity to drastically alter your eating habits. Even more crucial than completely modifying your diet is just simply substituting healthy eating choices whenever possible. Eventually, you will find that you actually prefer to eat healthy foods after you have eaten that way for a while. As with many other habits, change happens over a period of time and once a new way of eating becomes part of who you are, you won’t feel the need to revert to your old diet.

Therefore, it should be fairly obvious that it’s easy to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to passion bundt cake #localfoodcontest_mombasa recipe. To make passion bundt cake #localfoodcontest_mombasa you only need 7 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Passion bundt cake #localfoodcontest_mombasa:
  1. Provide 500 g all purpose flour
  2. Get 4 eggs
  3. Provide 300 g sugar
  4. You need 400 ml oil
  5. Use 4 tsp baking powder
  6. Prepare 4 tsp passion flavor
  7. Provide Raisins
Instructions to make Passion bundt cake #localfoodcontest_mombasa:
  1. Whip sugar and oil together
  2. Add the eggs one at a time. Whip then add passion flavor
  3. Add the baking powder to the flour and sieve
  4. Add the dry ingredients to the wet ingredients and gently fold till all the flour is mixed
  5. Add the raisins and fold in
  6. Grease your bundt tin and bake the mixture for 40-45 mins
  7. Let it cool then serve

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