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Crispy Fried Chicken
Crispy Fried Chicken

Before you jump to Crispy Fried Chicken recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Opting to eat healthily offers marvelous benefits and is becoming a more popular way of life. The overall economy is affected by the number of men and women who are dealing with health problems such as hypertension, which is directly associated with poor eating habits. Even though we’re constantly being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. In all likelihood, most people assume that it takes a lot of work to eat healthily and that they will need to drastically alter their lifestyle. It is possible, however, to make a few small changes that can start to make a good impact on our day-to-day eating habits.

You can see results without having to remove foods from your diet or make considerable changes immediately. It’s not a bad idea if you desire to make considerable changes, but the most crucial thing is to gradually switch to making healthier eating choices. Sooner or later, you will discover that you actually prefer to eat healthy foods after you have eaten that way for a while. As with many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you are not going to feel the need to revert to your old diet.

Obviously, it’s not difficult to start integrating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to crispy fried chicken recipe. To make crispy fried chicken you need 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Crispy Fried Chicken:
  1. Provide 1 cup Buttermilk
  2. Get 3 tbsp Hot Sauce
  3. You need 1 tbsp Worchestershire
  4. Provide 1 tbsp Oregano
  5. You need 1 tbsp Italian Mixed Herbs
  6. Take 1/2 tsp White Pepper
  7. Prepare 1 pinch Rosemary
  8. You need 1 pinch Thyme
  9. You need 2 cups Plain Flour
  10. Use 1 kg Chicken Drumsticks
  11. Take 1 tsp Baking Powder
Instructions to make Crispy Fried Chicken:
  1. Mix everything but the flour. Marinade for 24 hours or at least 8 hours.
  2. Once marinated, put the flour in a large plastic or paper bag. Add salt and spices as you wish but go easy. You might use less then 2 cups of this flour mixture so use as needed.
  3. Once you've seasoned the flour, remove the the chicken drumsticks from the marinade and quickly put it in the flour mixture.
  4. Close the bag and shake the mixture for a good 3-5 minutes. Open the bag and remove the chicken pieces and place them onto a wire rack. Let it sit for 30 minutes.
  5. After 30 minutes, you may freeze them if the drumsticks aren't too big. You could also use wings and drummets for this recipe for that late night sudden craving of fried chicken.
  6. Assuming the oil has been heating up while you're waiting, add the chicken pieces. After 15 minutes of frying, turn them and fry for another 10-15 minutes.
  7. Once you see less bubbles from the oil, about 25 minutes of total frying time, you would want to remove it and drain it on a wire rack. I don't use the paper towel.
  8. Enjoy. It will stay crispy, lightly covered at room tempreture for a long time.

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