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Homestyle Fried Chicken
Homestyle Fried Chicken

Before you jump to Homestyle Fried Chicken recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

The benefits of healthy eating are these days being given more publicity than ever before and there are good reasons for doing this. The overall economy is impacted by the number of people who suffer from diseases such as high blood pressure, which is directly related to poor eating habits. Wherever you look, people are encouraging you to live a healthier way of life but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. It is likely that many people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, merely making some small changes can positively impact day-to-day eating habits.

One way to address this to begin seeing some results is to realize that you do not need to alter everything straightaway or that you need to altogether get rid of certain foods from your diet. Even more crucial than totally altering your diet is just substituting healthy eating choices whenever possible. As you become accustomed to the taste of these foods, you will discover that you’re eating more healthily than you used to. As with many other habits, change takes place over a period of time and once a new way of eating becomes part of who you are, you won’t feel the need to revert to your old diet.

To sum up, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to homestyle fried chicken recipe. You can have homestyle fried chicken using 13 ingredients and 11 steps. Here is how you do that.

The ingredients needed to prepare Homestyle Fried Chicken:
  1. Provide 3 cups all purpose flour
  2. Provide 3 whole large eggs
  3. Take 1/2 cup half n half or milk or buttermilk
  4. Get 1 whole chicken cut into pieces or 5 breasts cut in half
  5. Take 2 tbs season salt or season meat tenderizer
  6. Get 1 tbs poultry seasoning
  7. Prepare 2 tsp ground black pepper
  8. Prepare 1 tbs garlic powder
  9. Prepare 1 tbs onion powder
  10. You need 1/2-1 tsp salt
  11. Provide 1 tbs paprika
  12. Provide 2 cups peanut, corn or vegetable oil for frying
  13. You need 1 deep frying pan or skillet
Instructions to make Homestyle Fried Chicken:
  1. Mix eggs, milk or half n half until well combined in a wide or deep bowl
  2. Mix flour and all seasonings until well combined in separate bowl
  3. Dip chicken in flour mixture then into egg mixture and back into flour, set aside on plate and continue until all chicken pieces are coated
  4. Set chicken aside, add oil to skillet and heat on medium to med-high until bubbly when u drop a pinch of flour in oil
  5. Add chicken in oil slowly, cooking only 3-5 pieces at a time
  6. Cook on first side for about 5-7 minutes to set crust then flip carefully
  7. Keep cooking and flipping every so often until chicken is no longer pink and juices run clear when poked with fork or knife
  8. Take out and place on cookie sheet and put in warm oven while cooking the rest so that it doesn't get cold before serving
  9. Each time a batch of chicken is done add to oven on pan until all chicken pieces are done
  10. I like to serve this with veggies like green beans or broccoli, mashed taters and homemade gravy that I make from some of the pan drippings and some of the seasoned flour that's left from dipping the chicken and I add some milk and chicken flavored bouillon cubes to it…
  11. All the measurements may not be exactly right in this recipe. I'm kinda just guessing bc Mom never measured anything and I usually don't either. Feel free to tweak the spices to your taste… I hope you try, post and enjoy! Thanks! :)

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