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" Cranberry Walnut Biscotti "
" Cranberry Walnut Biscotti "

Before you jump to " Cranberry Walnut Biscotti " recipe, you may want to read this short interesting healthy tips about Treats that give You Energy.

Eating healthy foods can make all the difference in the way we feel. Whenever we eat more healthy snacks and a smaller amount of the bad ones we usually feel much better. A piece of pizza will not have you feeling as healthy as ingesting a fresh green salad. Sometimes it’s difficult to find healthy foods for snacks between meals. You can spend hours at the supermarket searching for the right snack foods to help you feel healthy. Here are some healthy snacks that can be used when you need a fast pick me up.

Whole grain meals are an excellent choice for a fast balanced snack. Starting your morning with a piece of whole grain toast can give you that additional boost you need to get going. Chips and crackers made from whole grains can be great for quick treats to eat on the go. Make the change from refined products including white bread to the healthier whole grain alternatives.

You do not have to look far to locate a wide selection of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to " cranberry walnut biscotti " recipe. You can cook " cranberry walnut biscotti " using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make " Cranberry Walnut Biscotti ":
  1. Provide 2 cup all-purpose flour
  2. Get 3/4 cup granulated sugar
  3. Prepare 1 tsp baking powder
  4. Take 1/8 tsp.salt
  5. Prepare 3 eggs
  6. Take 1 1/2 tsp vanilla extract
  7. Use 1 cup chopped walnuts- toasted
  8. You need 1 cup dried cranberries, chopped
  9. Prepare 1/2 cup milk chocolate chips
  10. Prepare 1 tsp shortening
Steps to make " Cranberry Walnut Biscotti ":
  1. Preheat oven to 350°.
  2. In large bowl combine the flour, sugar, baking powder & salt.
  3. In a small bowl whisk eggs & vanilla. Add dry ing. Just until moistened.Fold in walnuts & cranberries. ( dough will be sticky)
  4. Divide dough in half. On a greased baking sheet. With lightly floured hands. Shape into 10 x2-1/2" retangle. Bake. 20-25 min. Until golden brown.
  5. Remove from oven. Let cool 10 min. Transfer to cutting board . Cut diagonally into 1" slices. Place cut side down on baking sheet. Bake 8-10 min. Flip to other side . Bake 8-10 min . Again. Let cool.
  6. In microwave , melt chocolate & shortening. Stir till smooth. Drizzle over cut biscotti. Let chocolate firm up. Store in air tighr container.

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