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Pistachio and cranberry biscotti
Pistachio and cranberry biscotti

Before you jump to Pistachio and cranberry biscotti recipe, you may want to read this short interesting healthy tips about Snacks that provide You Energy.

Enjoying healthy foods makes all the difference in the way you feel. Increasing our intake of sensible foods while reducing the intake of unhealthy types contributes to a more wholesome feeling. A little bit of pizza will not cause you to feel as healthy as eating a fresh green salad. Deciding on healthier food choices can be tough if it is snack time. Shopping for goodies can be a difficult task because you have so many options. Here are a handful of healthy snacks that can be used when you need a quick pick me up.

While searching for a convenient nutritious snack, don’t forget about yogurt. Often people elect to eat yogurt over a balanced lunch which is not the right idea. You can not beat yogurt any time it comes to a nutritious snack though. It contains a great deal of calcium, proteins, and B vitamins. Yogurt is typically eaten to help preserve the digestive system because it is so easily digestible by most people. Quick hint: choose unsweetened yogurt and add in walnuts or flaxseeds. It’s an easy way to reduce sugar while still enjoying a tasty snack.

You will not have to look far to find a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to pistachio and cranberry biscotti recipe. To cook pistachio and cranberry biscotti you need 11 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Pistachio and cranberry biscotti:
  1. Take 1 stick margarine
  2. Provide 3/4 cup sugar
  3. Get 1 flax egg ( 1 tsp flaxseed powder + 2 Tbsp water)
  4. Get 1 orange zest
  5. Use 2 cups AP flour +1/2 cup extra if needed
  6. Use 1 1/2 tsp baking powder
  7. Take 1/4 tea salt and black pepper
  8. Prepare 1/2 cup chopped pistachio
  9. Use 1/2 cup dry cranberries
  10. Get 1/2 tsp tea orange essence or vanilla essence
  11. Provide Juice of one orange (1/2 cup)
Steps to make Pistachio and cranberry biscotti:
  1. Preheat oven to 350°F. - Line baking tray with parchment paper. - Rub orange zest with sugar. - Mix flax powder with warm water and keep it aside.
  2. In a large bowl cream the margarine,orange zested sugar unti light and fluffy about 2 minutes. - Add flax egg, orange essence and mix well
  3. Mix flour, baking powder, salt and pepper. - Now add this dry mix with wet mix. Use orange juice as required. - Mix cranberry and pistachio and mix whole thing again. - Make two logs 2 inches wide. - Put them by keeping 3 inches distance in between.
  4. Bake them for 35 to 40 minutes. Bake until golden brown. Remove from oven and completely about 10 minutes. - - Now with sharp bread knife slice them about 1/2 inches thick. Now arrange them back in to baking sheet cut side facing down. Bake again for 15 minutes flipping them on other side in between. - - Remove from oven and wait until completely cool.

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