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Before you jump to Thin crust Healthy Oats cookies recipe, you may want to read this short interesting healthy tips about Snacks that give You Energy.
Healthy and balanced eating helps bring about a feeling of wellness. If we eat more healthy foods and a lesser amount of of the bad ones we typically feel much better. A salad tends to make us feel much better than a piece of pizza (physically in any case). Selecting healthier food choices can be difficult when it is snack time. Shopping for goodies can be a challenge because you have a great number of options. Here are a few healthy snacks that can be used when you need an instant pick me up.
Consider eating almonds unless you suffer from nut allergies. Almonds provide a multitude of health and fitness benefits and are an excellent choice when you require a shot of energy. Almonds can be a natural way to obtain B vitamins together with other vitamins and minerals. They generally do, however, have tryptophan-the same enzyme that renders you tired after eating turkey. In the case of almonds, however, they wont make you long for a nap. These nuts unwind the muscles and supply a general sense of peace. Almonds often give you a general increased sense of well-being.
A large variety of quick health snacks is easily obtainable. When you make the choice to be healthy, it’s uncomplicated to find just what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to thin crust healthy oats cookies recipe. To cook thin crust healthy oats cookies you need 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Thin crust Healthy Oats cookies:
- Take 1 cup brown sugar
- You need 1/2 cup white sugar
- You need 1/2 cup butter
- You need 1 tbsp vanilla extract
- You need 1 egg
- Provide 2 cups oats grinded
- You need 1 cup chocolate chips
- Provide 1/2 tbsp baking soda
- Prepare Pinch salt
Steps to make Thin crust Healthy Oats cookies:
- In a bowl mix sugar and egg and melted butter… add vanilla essense and and beat..till light and fluffy..
- Grind oats and add baking soda and pinch of salt
- Mix the oats mixture into the butter mixture and add chocolate chips..and mix well with spatula
- Grease a baking tray and scoop the cookie dough at a distance..bake for 12 to 15 mins on 180 degree..in otg
- Cookies are baked thin crust..
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