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Before you jump to Curry Chicken Sandwich recipe, you may want to read this short interesting healthy tips about Treats that provide You Power.
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Just about the most popular snacks is natural yogurt. Eating yogurt in place of a wholesome larger lunch isn’t a good idea. You can not beat yogurt whenever it comes to a wholesome snack though. It is a protein-rich resource of nutritious nutritional vitamins. Yogurt is easy for the physical body to digest and, based on the type of culture used to make the yogurt youre eating, can also help manage your digestive system. Quick hint: select unsweetened yogurt and add walnuts or flaxseeds. It’s an uncomplicated way to reduce sugar while still enjoying a delicious snack.
You will find lots of healthy snacks you can choose that never involve a lot of preparation or searching. Being healthy doesnt really need to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to curry chicken sandwich recipe. To make curry chicken sandwich you only need 18 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Curry Chicken Sandwich:
- You need 3 cups leftover rotisserie/ tandoori chicken
- Provide 1 medium onion, sliced
- Prepare 2 teaspoons garam masala
- Get 1 teaspoon paprika
- Get 1/4 teaspoon turmeric powder
- You need 1 teaspoon canola oil
- Take 2 tablespoons coriander leaves
- You need 2-3 tablespoons mayonnaise
- Take sandwich bread
- Prepare sliced cheese
- Take to taste salt
- Use For Coriander Chutney
- Prepare 1 cup coriander leaves
- Take 1/2 cup mint leaves
- Use 1/2 tomato
- Get 1 clove garlic
- Get 1 green chilli
- You need to taste salt
Instructions to make Curry Chicken Sandwich:
- Put all the ingredients for chutney with a few tablespoons of water into a blender and blend into a smooth paste.Sauté onions till they turn glassy (I prefer the onions a bit chunky as it gives a nice bite to the sandwich). Deconstruct the rotisserie chicken into bite size pieces, Add it to the onions and sauté well.
- Add the spices and salt and saute well. It's important to roast the spices well till they lose their raw taste. Garnish with chopped coriander. Let this mixture cool. Add the mayo to the cooled chicken and mix well. You could add some nuts/ dried fruits for a crunch at this stage like slivered almonds or dried cranberries.
- We prefer to use ciabatta rolls, to whole wheat bread slices. Apply coriander chutney on to the slice along with a generous portion of the chicken mayo mixture. I prefer to use medium cheddar cheese slice, provolone/ spicy pepper jack is also a good option.Place the sandwich in a panini press and cook till the cheese melts and the sandwich is crispy but not too tough. Enjoy with your favorite salad.
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