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Gravy Chicken chatkhara
Gravy Chicken chatkhara

Before you jump to Gravy Chicken chatkhara recipe, you may want to read this short interesting healthy tips about Stamina Raising Snack foods.

Enjoying healthy foods can make all the difference in the way we feel. Whenever we eat more healthy meals and a lesser amount of of the detrimental ones we usually feel much better. A salad tends to make us feel better than a piece of pizza (physically anyway). This can be a problem, nonetheless, when it comes to eating between snacks. Shopping for snack foods can be a difficult task because you have countless options. Why not try one of the following healthy snacks the next time you need some extra energy?

If you might be looking for a quick snack, you can’t go completely wrong with a whole grain one. A bit of whole wheat toast, as an example is a great snack in the morning hours. When you need a fast snack food on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain food items is always better than eating the highly processed grains we commonly come across in our grocery stores.

There are lots of healthy snacks you can choose that never involve a lot of preparation or searching. Deciding to live a healthy lifestyle can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to gravy chicken chatkhara recipe. To cook gravy chicken chatkhara you need 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Gravy Chicken chatkhara:
  1. Get 1 kg chicken
  2. Take 2 medium size onion
  3. Get 1 ts garlic paste
  4. Get 1 ts ginger paste
  5. Take Half kg tomatoes (u can also use yogurt)
  6. Provide to taste Salt
  7. Provide Water as required
  8. Take 3 ts oil
  9. You need 1 ts red chilli powder
  10. Get 1 ts dania powder
  11. Take 1 ts garam masala
Steps to make Gravy Chicken chatkhara:
  1. Take a pan, heat oil, fry chicken until it changes it's colour, now put it out from pan and Place it on tissue paper
  2. Now fry onions in the remaining oil, add garlic, ginger paste, mix it and add tomatoes, cook it on medium flame, add little water if required to cook it completely
  3. Add all spices, and mix it. When masala cooked perfectly add fried chicken in it and cook it for atleast 20 minutes.
  4. When it's cooked, add water for gravy.

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