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We hope you got insight from reading it, now let’s go back to chicken 65 with gravy recipe. To cook chicken 65 with gravy you only need 32 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Chicken 65 with gravy:
- Use 1/2 kg chicken
- You need For marination
- Prepare as required Oil to fry
- Provide 1 egg
- You need 1 tbs ginger paste
- Use 1 tbs garlic paste
- Provide 1/2 tsp green chilly paste
- You need 2 tbs cornflour
- You need 2 tbs flour
- Prepare 1 tbs salt
- You need 1 tbs red chilly powder
- Provide 1 tbs coriander powder
- You need 1/2 tsp grind garam masala
- You need 1/2 tsp black pepper powder
- You need 1/2 tsp cumin powder
- Get 1 pinch kesar color
- Prepare 1 tsp oil
- Use For sous /gravy
- Get 2 tbs capsicum chopped and some green onions
- Take 3 tbs oil
- You need 1 green chilly
- Get 2 red chilly
- You need 1 onion chopped
- Provide 3 tbs curd
- Use 1 tbs garlic paste
- You need 1 tsp ginger paste
- Use 1/2 tsp green chilly paste
- Get 3 tbs red garlic sauce
- Prepare 3 tbs tomato ketchup
- Use 1 tbs corn flour
- You need 3 tbs oil
- You need leaves Some curry
Instructions to make Chicken 65 with gravy:
- Marinate chicken add ginger garlic past green chilly paste egg salt red chilly powder coriander powder black pepper cumin powder grind garam masala cooking oil and mix well for marination and keep aside for 1 hour
- Take a pan add oil and fry chicken pieces and keep aside
- Take a pan add oil add green chilly red chilly curry leaves and add onion ginger garlic green chilly paste. Fry, add beaten curd, fry well and add salt red chilly sauce tomato sauce and stir fry add capsicum green onion. Fry well add chicken pieces and add some water
- Take a bowl add some water and corn flour mix and add chicken and cook well with some gravy ready to serve with paratha
- Enjoy with your family take care eat well bye see you again with next recipe bye
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