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Before you jump to Almond Flour Pancakes recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
The benefits of healthy eating are these days being given more publicity than ever before and there are many reasons for this. Poor diet is one factor in health conditions such as heart disease and hypertension which can place a drain on the economy. Everywhere you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. Most likely, most people assume that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. It is possible, however, to make some simple changes that can start to make a good impact on our daily eating habits.
If you want to see results, it is definitely not a necessity to drastically modify your eating habits. If you would like to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. As you get used to the taste of these foods, you will see that you’re eating more healthily than you did. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate in the past.
Therefore, it should be quite obvious that it’s not at all hard to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to almond flour pancakes recipe. You can cook almond flour pancakes using 7 ingredients and 11 steps. Here is how you do it.
The ingredients needed to cook Almond Flour Pancakes:
- Take 2 cups blanched almonds
- Get 1 banana
- Get 2tbsp wheat flour
- Use 1/4th cup soy milk
- Take 1tsp baking powder
- Use as needed Some berries of your choice for topping
- Use 1-2tbsp peanut butter for topping
Steps to make Almond Flour Pancakes:
- Add Soy milk, banana,blanched almonds and baking powder in the mixing jar.
- Blend it very well and make a smooth batter.
- See the consistency of the batter.
- It should be neither too thick nor too runny.
- After that heat the non stick pan and brush it with oil.
- Pour one scoop of the batter into the pan and spread it little bit.
- Cook it for two to three mins and flip it.
- Cook till the edges get firm.
- Now transfer it to the plate.
- Likewise make all the almond flour pancakes.
- Top it with peanut butter and berries of your choice.
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