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Easy Spaghetti with Cream Sauce
Easy Spaghetti with Cream Sauce

Before you jump to Easy Spaghetti with Cream Sauce recipe, you may want to read this short interesting healthy tips about Snacks that provide You Vitality.

Enjoying healthy foods tends to make all the difference in how we feel. Increasing our daily allowance of healthy foods while decreasing the intake of unhealthy types contributes to a more wholesome feeling. A bit of pizza doesn’t have you feeling as healthy as eating a fresh green salad. This is often a problem, however, with regards to eating between snacks. You can spend hours at the supermarket searching for the right snack foods to allow you to feel healthy. Here are a handful of healthy snacks that can be used when you need a quick pick me up.

If you are looking for a quick snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will maintain you until it’s time for lunch. When you have to have a fast snack food on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Whole grains are always better than refined grains found in white bread.

A large variety of easy health snacks is easily obtainable. When you make the choice to be healthy, it’s easy to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to easy spaghetti with cream sauce recipe. You can cook easy spaghetti with cream sauce using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Easy Spaghetti with Cream Sauce:
  1. Get 100 grams Spaghetti
  2. Use 60 grams Bacon
  3. Take 200 ml ♦ Milk
  4. Prepare 1 roughly 2 to 3 tablespoons ◆Flour
  5. Provide 1 dash Salt and pepper
  6. Use 1 Butter or margarine (to stir-fry)
  7. Use 1 Powdered parsley (for the color; optional)
Steps to make Easy Spaghetti with Cream Sauce:
  1. In a pot, bring water to a boil. Add a pinch of salt, and cook the spaghetti. When it's done, drain in a colander.
  2. Slice the bacon, something like this. It's thick because I used a block of bacon. Combine and mix the ◆ ingredients to make the cream sauce.
  3. Heat butter in a heated pan. Don't worry about order - just throw in the pasta from step 1 and bacon from step 2. Add salt and pepper, and heat everything up.
  4. When everything's combined, serve on a dish, and top with parsley.
  5. All done.

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