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Spicy Cheeseburger
Spicy Cheeseburger

Before you jump to Spicy Cheeseburger recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.

Eating healthy foods can make all the difference in the way we feel. We are likely to feel way less gross when we increase our consumption of wholesome foods and decrease our consumption of processed foods. A salad tends to make us feel much better than a piece of pizza (physically in any case). Sometimes it’s hard to find healthy foods for something to eat between meals. You can spend hours at the food market searching for an ideal snack foods to help you feel healthy. Why not try one of the following nutritious snacks the next time you need some extra energy?

Yogurt can be a snack many individuals take for granted. Eating yogurt in place of a nutritious larger lunch is not a good idea. You can not beat yogurt whenever it comes to a healthy snack though. It consists of a lot of calcium, proteins, and B vitamins. Yogurt is typically eaten to help maintain the digestive system since it is so easily digestible by the majority of people. Easy hint: pick unsweetened yogurt and add walnuts or flaxseeds. This decreases your sugar consumption without lowering the taste of your snack.

A large selection of easy health snacks is easily accessible. When you make the decision to be healthy, it’s uncomplicated to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to spicy cheeseburger recipe. You can cook spicy cheeseburger using 9 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Spicy Cheeseburger:
  1. You need 1/2 pound ground beef
  2. Provide 1 cup mild shredded cheddar cheese
  3. Provide As needed mayonnaise
  4. Take 1/4 cup chili powder
  5. Use To taste seasoned salt
  6. Provide 1 teaspoon ground black pepper
  7. Prepare 2 tablespoons balsamic vinegar
  8. Prepare 3 slices bread
  9. Take 1 medium kosher pickle optional
Instructions to make Spicy Cheeseburger:
  1. Fry the Burgers once you flip them add half the spices.
  2. Flip the Burgers again and add the rest of the spices. Add the balsamic vinegar and simmer after you flip it again.
  3. Add mayonnaise to the three slices of bread. Split the cheese between two of the three slices of bread.
  4. When the Burgers are to the doneness you desire add to top of the cheese. Add the top and stack it up.
  5. Cut and serve with a kosher pickle. I quartered mine. I hope you enjoy!!!

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