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Before you jump to stuffed cheeseburgers recipe, you may want to read this short interesting healthy tips about Healthy Vitality Snacks.
We all know that having healthy snacks can help us feel better inside our bodies. Whenever we eat more healthy foods and a smaller amount of the unhealthy ones we usually feel much better. A piece of pizza does not have you feeling as healthy as consuming a fresh green salad. Sometimes it’s tough to find wholesome foods for something to eat between meals. Shopping for snack foods can be a difficult task because you have a great number of options. There’s nothing like one of these healthy foods when you need an energy-boosting treat.
If you’re looking for a quick snack, you can’t go completely wrong with a whole grain one. A bit of whole wheat toast, as an example is a great snack in the morning. Chips and crackers made from whole grains can be fantastic for quick treats to eat on the go. Selecting whole grain snacks is always much better than eating the refined grains we commonly find in our grocery stores.
A large assortment of instant health snacks is easily available. Deciding to live a healthy life style can be as easy as you want it to be.
We hope you got insight from reading it, now let’s go back to stuffed cheeseburgers recipe. To make stuffed cheeseburgers you only need 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare stuffed cheeseburgers:
- You need 1 tsp diced jalapeno
- Prepare 1 tsp diced roasted red peppers
- Get 2 pinch shredded cheddar (mild)
- Get 1 pinch McCormick's grill mates (Montreal steak seasoning)
- Prepare 2 pinch McCormick's grill mates (hamburger seasoning)
- Provide 1 slice American cheese
Instructions to make stuffed cheeseburgers:
- dice jalapenos and red peppers
- add both peppers to raw hamburger patty
- add shredded cheddar to patty
- mash well together and then pat out into a patty
- using aluminum foil to shape and hold, sprinkle seasonings to both sides of patty. lightly press down so the seasoning sticks into patty
- once ingredients are added and patties are patted out, cover and place in the refrigerator for 45 mins (this cools the meat to help keep it from falling apart)
- cook on flame grill until the insides are done
- add american cheese
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