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Homemade vegan Thai green curry paste
Homemade vegan Thai green curry paste

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You will not have to look far to discover a wide range of healthy snacks that can be easily prepared. Being healthier doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to homemade vegan thai green curry paste recipe. You can have homemade vegan thai green curry paste using 12 ingredients and 1 steps. Here is how you do that.

The ingredients needed to prepare Homemade vegan Thai green curry paste:
  1. Prepare 40 g bird eye green chilli
  2. Use 15 g big red chilli
  3. Take 20 g garlic
  4. Use 40 g shallots
  5. You need 2 tsp coriander roots (finely chopped)
  6. Get 2 tsp Galangal (finely sliced)
  7. Take 2 tsp lemon grass (finely sliced)
  8. Use 1 tsp kaffir lime (use just green skin peeled) if you dont have this use lemon zest
  9. Prepare 1 tsp ground white pepper
  10. Take 1 tbsp coriander seeds
  11. Take 1 tsp ground cumin
  12. Take 1 tsp shrimp paste (use miso paste for vegetarian/vegan)
Instructions to make Homemade vegan Thai green curry paste:
  1. Pound all ingredients together in Mortar and pestle until all combine and form to a fine paste.

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