Hey everyone, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the best Thai green curry recipe here. We also have wide variety of recipes to try.
Before you jump to Thai green curry recipe, you may want to read this short interesting healthy tips about Energy Raising Snack foods.
Healthy eating helps bring about a feeling of well being. When we eat more healthy foods and a lesser amount of of the unhealthy ones we typically feel much better. A little bit of pizza doesn’t make you feel as healthy as consuming a fresh green salad. Deciding on healthier food choices can be tough when it’s snack time. Finding goodies that really help us feel better and increase our stamina often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these healthy foods when you really need an energy-boosting treat.
Whole grain meals are an excellent choice for a fast wholesome snack. Starting your morning with a piece of whole grain bread toasted can give you that additional boost you need to get going. When you require a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Deciding on whole grain food items is always much better than eating the refined grains we commonly find in our grocery stores.
You will find lots of healthy snacks you can choose that do not involve a lot of preparation or searching. Being healthy doesnt need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got insight from reading it, now let’s go back to thai green curry recipe. To make thai green curry you only need 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to cook Thai green curry:
- Get 3 chicken breasts. Sliced
- Provide Handful baby corn on cob
- Provide Handful mangetout
- Provide Cup Savoy cabbage
- Get Tin light coconut milk
- Prepare Tablespoon Thai green curry paste
- Take Splash fish sauce
- Get 2 nests of noodles
- Use Salt and pepper
Instructions to make Thai green curry:
- Gather ingredients.
- Slice chicken and cut corn in half. Length ways.
- Add chicken to wok or pan and fry in a little olive oil.
- Add curry paste. Stir.
- Add coconut milk and fish sauce. Stir. Add salt and pepper.
- Add corn and cabbage.
- Simmer for approx 20 mins. Add noodles and simmer for approx 4 mins.
- Add mange tout just before serving.
- Serve with rice or as it is.
If you find this Thai green curry recipe valuable please share it to your good friends or family, thank you and good luck.
