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Before you jump to Thair vada recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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We hope you got benefit from reading it, now let’s go back to thair vada recipe. To make thair vada you only need 13 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Thair vada:
- Provide 1 cup Urad dal
- Provide 1 tsp Pepper (whole)
- Prepare 2 tsp Rice powder
- You need to taste Salt
- Provide As needed Oil
- You need 2 tsp Ginger finely chopped
- Get 2 tsp Green chillies finely chopped
- Prepare 2 cup Dahi/curd
- Use 2 tsp Sugar
- You need 1 tsp Mustard seeds
- Use 2 green chillies (chopped)
- Use 2 tsp curry leaves
- Use 2 tsp coriander leaves
Instructions to make Thair vada:
- Soak the urud daal for six hours and grind it to coarse texture without adding water.
- Add rice powder and pepper along with salt to the mixture and keep it for 15 min
- Take a pan and pour oil for deep frying.make small vadas and fry till golden brown.
- Cut the ginger, green chillies and coriander leaves.add this to the curd and mix well along with 2 tsp sugar
- Soak the vadas in curd mix for 30 min
- Take a small pan and pour some oil.once oil is hot add mustard seeds and chillies along with curry leaves and pour the tadka to the dahi vada mix.
- Serve chilled
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