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Before you jump to Tumeric fried rice recipe, you may want to read this short interesting healthy tips about Energy Raising Snacks.
We all know that having healthy meals can help us really feel better within our bodies. Whenever we eat more healthy foods and a lesser amount of of the unhealthy ones we typically feel much better. A bit of pizza will not cause you to feel as healthy as consuming a fresh green salad. This is usually a problem, however, with regards to eating between goodies. Shopping for snack foods can be a difficult task because you have countless options. Here are some healthy snacks that you can use when you need an instant pick me up.
Whole grain snacks are an superb choice for a fast balanced snack. Starting your working day with a piece of whole grain toast can give you that extra boost you need to get going. Chips and crackers produced from whole grains can be great for quick snack foods to eat on the go. Selecting whole grain snacks is always much better than eating the highly processed grains we commonly obtain in our grocery stores.
A large variety of instant health snacks is easily obtainable. Deciding to live a healthy lifestyle can be as uncomplicated as you want it to be.
We hope you got benefit from reading it, now let’s go back to tumeric fried rice recipe. To make tumeric fried rice you only need 5 ingredients and 1 steps. Here is how you achieve that.
The ingredients needed to cook Tumeric fried rice:
- Take 2 cups rice
- Use 1 tspn of tumeric powder
- Take Seasonings & spices
- You need Carrot, onions, green beans
- Take 5 scotchbonnet & I large onion
Instructions to make Tumeric fried rice:
- Grate the scotch bonnet & onions, add oil, seasonings & spices, set on heat & fry for 2mins, add chopped carrot, onion & green beans, close the pot for a minute. Wash the rice & add oil, fry until golden brown, add the tumeric powder & add water to parboil the rice. Pour the rice gently to the previous mixture & keep stirring until steady, close the pot for 5mins & then off the heat. Served with cabbage & mayonnaise.
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