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Before you jump to Tumeric veggie rice recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
The benefits of healthy eating are nowadays being given more attention than ever before and there are good reasons for this. There are numerous diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. There are more and more campaigns to try to get people to follow a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, individuals can change their eating habits for the better by carrying out some modest changes.
If you want to see results, it is definitely not a necessity to drastically modify your eating habits. If you would like to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. Eventually, you will discover that you actually prefer to ingest healthy foods after you have eaten that way for a while. As you continue your habit of eating healthier foods, you will find that you won’t wish to eat the old diet.
Obviously, it’s not at all difficult to begin incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to tumeric veggie rice recipe. You can cook tumeric veggie rice using 6 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Tumeric veggie rice:
- You need 1 cup rice
- Provide Handful potatoes
- Prepare Handful chopped carrots
- You need Onions
- Use Tumeric root/powder
- You need Chilli flakes
Instructions to make Tumeric veggie rice:
- Sauté your onions till well cooked. Add the carrots and potatoes and let them cook for about 5 minutes.
- Add water and bring it to a boil. Add tumeric, chilli flakes and salts to taste.
- Add your rice till it is well done. Serve with accompaniment of choice.
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