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Tumeric rice #AuthorMarathon
Tumeric rice #AuthorMarathon

Before you jump to Tumeric rice #AuthorMarathon recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons for doing this. Poor diet is a contributing factor in illnesses such as heart disease and hypertension which can place a drain on the economy. There are more and more efforts to try to get us to lead a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that many people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, however, simply making some minor changes can positively impact day-to-day eating habits.

If you want to see results, it is definitely not a necessity to drastically modify your eating habits. Even more important than entirely modifying your diet is just simply substituting healthy eating choices whenever possible. Eventually, you will discover that you actually prefer to eat healthy foods after you have eaten that way for a while. As with many other habits, change takes place over a period of time and once a new way of eating becomes part of who you are, you won’t feel the need to revert to your old diet.

As you can see, it’s easy to begin integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to tumeric rice #authormarathon recipe. You can have tumeric rice #authormarathon using 6 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Tumeric rice #AuthorMarathon:
  1. Get 2 cups rice
  2. You need to taste Salt
  3. Provide 4 cups water
  4. Get 50 ml cooking oil
  5. You need 1 tsp tumeric powder
  6. Prepare 1 tsp garlic powder
Steps to make Tumeric rice #AuthorMarathon:
  1. Clean the rice and set aside.
  2. Bring the water to a boil and add the oil, salt, garlic and tumeric powder.
  3. Add in the rice and cook on low heat until well cooked.
  4. Serve and enjoy

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