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Mix Millets Masala Dosa
Mix Millets Masala Dosa

Before you jump to Mix Millets Masala Dosa recipe, you may want to read this short interesting healthy tips about Nutritious Energy Snacks.

Ingesting healthy foods makes all the difference in how we feel. We tend to feel way less gross when we increase our consumption of nutritious foods and lower our consumption of unhealthy foods. Eating more fresh vegetables helps you feel much better than eating a piece of pizza. Sometimes it’s hard to find healthier foods for snacks between meals. Finding snack foods that will help us feel better and enhance our levels of energy often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these simple healthy foods if you want an energy-boosting treat.

Foods made from whole grains are fantastic for a easy snack. A mid-morning snack of whole grain bread coupled with some protein will maintain you until it’s time for the afternoon meal. When you require a fast snack on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Make the modification from refined products including white bread to the healthier whole grain alternatives.

You can find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. Determining to live a healthy lifestyle can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to mix millets masala dosa recipe. To cook mix millets masala dosa you only need 17 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Mix Millets Masala Dosa:
  1. You need 1/4 cup Ragi/finger millet
  2. Take 1/4 cup sama rice
  3. You need 1/4 cup Bajra/ Pearl millet
  4. You need 1/4 cup Jowar
  5. Prepare 1/4 tsp horse gram
  6. Provide 1/2 cup rice
  7. Provide 1/4 cup Urad dal
  8. Get 1/2 tsp fenugreek seeds\methi
  9. Get 1 medium onion chooped
  10. Provide 1-2 green chilled chopped
  11. Provide 1/2 tsp Black mustard seeds
  12. Take 1/2 tsp chana dal
  13. Use 1 spring currry leaves
  14. You need 1 tsp turmeric powder
  15. Provide 2 large potatoes boiled
  16. Get 3 large tsp ghee
  17. You need to taste Salt
Instructions to make Mix Millets Masala Dosa:
  1. For preparing batter -soak rice, urad dal, fenugreek and all millets for 4-6 hours then drain water and grind together well in grinder or food processor while grinding add water a cup at a time until it reaches the consistency of pancake..salt to taste cover mixture & let sit overnight,Don't refrigenerate it needs to fermentation
  2. Prepare masala filing- Add ghee to a skillet, add mustard seeds and chana dal shake mixture over the flame until golden brown, add curry leaves,green chilli and onions,sprinkle turmeric powder and salt for taste stir,break up boiled potatoes into small chunks and add them to your mixture add some water and stir.
  3. Prepare - Pour mixture into a small bowl with a flat bottom, pour batter into a greased skillet, immediately starting from the centre begin forming a circle shape with the batter using the flat bottomed dish, brush on ghee to frying dosa, place filling near the centre of dosa,lightly lit the edges of the dosa begin rolling from the edge as you would a wrap remove dosa from hot top or skillet
  4. Mix Millets Masala Dosa is typically served with coconut chutney as well as sambar..

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