Hello everybody, welcome to my recipe site, if you're looking for Samai upma (Little millet upma) recipe, look no further! We provide you only the best Samai upma (Little millet upma) recipe here. We also have wide variety of recipes to try.

Samai upma (Little millet upma)
Samai upma (Little millet upma)

Before you jump to Samai upma (Little millet upma) recipe, you may want to read this short interesting healthy tips about Wholesome Power Goodies.

Wholesome eating helps bring about a feeling of well being. Whenever we eat more healthy snacks and a lesser amount of of the bad ones we typically feel much better. A salad allows us to feel better than a piece of pizza (physically anyway). Selecting healthier food choices can be challenging when it is snack time. You can spend several hours at the supermarket searching for an ideal snack foods to help you feel healthy. There’s nothing like one of these brilliant healthy foods when you really need an energy-boosting snack food.

Healthy foods made from whole grains are fantastic for a easy snack. Starting your day with a piece of whole grain toast can give you that extra boost you need to get going. Eating on the run can easily be more healthy with whole fiber chips and crackers. Whole grains are generally better than refined grains included in white bread.

A large assortment of easy health snacks is easily available. Determining to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to samai upma (little millet upma) recipe. You can have samai upma (little millet upma) using 9 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Samai upma (Little millet upma):
  1. You need 1 cup samai (Little millet)
  2. Use 2 1/2 cup water
  3. You need 1 carrot finely chopped
  4. You need 6-7 beans finely chopped
  5. You need 2 tbsp peas
  6. You need 1 tbsp oil
  7. Prepare Mustard seeds to temper
  8. Get leaves Few curry
  9. Prepare 3 red chilly
Steps to make Samai upma (Little millet upma):
  1. Wash samai and keep it aside.
  2. Heat a pressure cooker with oil. Temper with mustard seeds. Add onion, curry leaves, red chillies and sauté until onion becomes soft.
  3. Add veggies and sauté for a minute. Add salt and water. Add samai and cook it for 3 whistles.

If you find this Samai upma (Little millet upma) recipe helpful please share it to your close friends or family, thank you and good luck.