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Eggless Chocolate Cake with Chocolate Cream Cheese Frosting
Eggless Chocolate Cake with Chocolate Cream Cheese Frosting

Before you jump to Eggless Chocolate Cake with Chocolate Cream Cheese Frosting recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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Hence, it should be somewhat obvious that it’s easy to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to eggless chocolate cake with chocolate cream cheese frosting recipe. To make eggless chocolate cake with chocolate cream cheese frosting you only need 17 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to make Eggless Chocolate Cake with Chocolate Cream Cheese Frosting:
  1. Use 3/4 cup refined flour
  2. You need 1/2 cup -Cocoa Powder
  3. Prepare 1/4 tsp Baking soda
  4. Take 1/2 tsp Baking Powder
  5. Get Pinch salt
  6. Get 1/3 cup Oil
  7. Provide 3/4 cup Castor Sugar
  8. Provide 1/2 cup Thick Curd
  9. Use 1/2 tsp Vanilla Extract
  10. Use 1/4 cup Milk
  11. Take 1/2 tsp Vinegar
  12. Provide For Cream
  13. Prepare 2 tbsp Butter
  14. Prepare 1/4 cup Cream Cheese
  15. Provide 3 tbsp Ganache (Chocolate + heavy cream)
  16. Provide 1 Cup Icing Sugar
  17. Take Pinch salt
Instructions to make Eggless Chocolate Cake with Chocolate Cream Cheese Frosting:
  1. For chocolate cake: preheat oven to 200C. Whisk all the dry ingredients in a bowl.
  2. Add curd and vanilla extract.
  3. Mix in Milk and vinegar in separate bowl and let it stand for 5 min.
  4. Mix milk to wet ingredients.
  5. Add dry to wet ingredients. Whisk well.
  6. Pour it in a loaf pan and bake for 20- 30 min.
  7. For cream: Cream butter and cream cheese till fluffy.
  8. Add icing sugar and salt. Beat till mixed.
  9. Add Ganache and beat till incorporated.
  10. Rest in fridge for 15 minutes.
  11. Once the cake is completely cool, top it with frosting and cherries.

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