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Cheese Cake (No Bake)
Cheese Cake (No Bake)

Before you jump to Cheese Cake (No Bake) recipe, you may want to read this short interesting healthy tips about Goodies that provide You Energy.

Enjoying healthy foods can make all the difference in how we feel. We have a tendency to feel way less gross after we increase our consumption of nutritious foods and decrease our consumption of unhealthy foods. Eating more fresh vegetables helps you feel much better than eating a piece of pizza. Sometimes it’s tough to find healthier foods for something to eat between meals. You can spend hours at the grocery store searching for the right snack foods to allow you to feel healthy. There’s nothing like one of these healthy foods when you really need an energy-boosting snack food.

When looking for a convenient nutritious snack, make sure you remember about yogurt. Often people choose to eat yogurt over a balanced lunch which is not the right idea. Low fat yogurt helps make a amazing snack, nevertheless. Along with calcium, it’s a good supplier of aminoacids and vitamin B. Yogurt is often eaten to help manage the digestive system because it is so easily digestible by the majority of people. Easy hint: choose unsweetened yogurt and include walnuts or flaxseeds. This reduces your sugar consumption without lowering the taste of your snack.

You do not have to look far to discover a wide variety of healthy snacks that can be easily prepared. Determining to live a healthy life style can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to cheese cake (no bake) recipe. To make cheese cake (no bake) you only need 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Cheese Cake (No Bake):
  1. Provide 1 pak Biscuits
  2. You need as required Hung Curd
  3. You need As needed Whipping Cream
  4. Get as required Fresh Cream
  5. Take as needed Sugar
  6. Get As needed Chocolate syrup
Instructions to make Cheese Cake (No Bake):
  1. Take a circular tin.Line it.
  2. Take biscuits,crush them in a mixing grinder. Convert the finely crushed powered biscuits in a container.
  3. Add melted butter to the biscuit powder.Mix well. Evenly spread it out the mixture in a tin.Press nicely. Let it refrigerate for 20 mins.
  4. Meanwhile take frozen whipping cream in a bowl.Add the hung Curd.Add sugar and fresh cream.Whip it till stiff peaks are formed.
  5. Take the tin.Pour the cream on it.Spread evenly.Cover with a layer of chocolate syrup.
  6. Give it a nice design.For Variation tinned fruits or fresh fruits can be used.

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